Jamie Oliver’s top 4 best vegetarian recipes

Jamie Oliver does some amazing meat-filled recipes, perfect for a Sunday roast or weekday brunch. However, you might be surprised to know that Oliver has developed a reliable reputation for his veggie dishes, which have drawn praise from vegetarians everywhere. If you’ve made the switch to a vegetarian diet or are considering cutting meat from your diet, check out some of the best vegetarian recipes from Jamie Oliver!

#1 Veggie Chilli with Tortilla and Avocado Salad

If you want a delicious salad with a spicy kick, then this veggie chilli rendition from Jamie Oliver should be at the top of your list. Most chilli salads tend to be dull and unimaginative; however, the additions of the crunchy tortilla and the avocado make this a real winner with vegetarians.

#2 Vegetable Kebabs

Even the meat-eaters will adore this gem. Seasoned with traditional Greek spices and herbs, these veggie kebabs are easy to make, cook and serve for big parties and gatherings. Using cherry tomatoes, cucumbers, cubed fetta and a range of other Greek yummies, these kebabs will please everyone and make you a hit at the party.

#3 Cauliflower and Broccoli Cheese

Cauliflower and broccoli aren’t exactly the most popular vegetables out there. However, thanks to Jamie Oliver’s nifty little recipe here, your entire family will be dying for their veggie fix. You don’t need premium cheese either – cheap cheddar will do the job, and we all know veggies aren’t that expensive. Think of it as a bake – cut up some cauliflower, broccoli and smother the deep pan dish with layers of cheese. Season the bake with whatever you like and serve as you wish.

#4 Aubergine Parmigiana

The final entry on our list is Jamie Oliver’s veggie version of parmigiana. Swap out the ham or bacon for a veggie-friendly alternative; however, the rest of the recipe is a traditional parmigiana. This one goes down well with all the pub lovers.